Fondant Shortbread – Milk, Sugar, Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Glucose Syrup, Palm Oil, Water, Humectant (E422), Emulsifier (E471), Stabliliser (E413, E415), Preservative (E202), Colour (E171), Sorbitol, Flavouring, Vanilla Seeds, Vanilla Extract, Thickner (Tragacanth).